Embrace the culinary adventure with a scrumptious collection of gluten and dairy-free recipes, primarily rooted in the goodness of vegetables. We believe that good food should not only tantalize your taste buds but also nourish your body, without compromising on flavor or fun. Our commitment to inclusivity extends beyond the conventional, as we believe that […]
Savor the flavors of winter with our delightful Sauteed Butternut Squash recipe! With a burst of butternut squash, garlic, and herbs for a sweet, nutty, and savory dish that is warm and comforting. Sick of the same old roasted butternut squash? A new and exciting way to enjoy this winter veggie is cooking it on
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For those craving a palate-pleasing symphony of flavors and a burst of vibrant colors, Cucumber Beetroot Salad is the ideal choice – a fusion of roasted beets, fresh cucumbers, and creamy tahini dressing that’s as delicious as it is nutritious. I love beets, not just for their nutritional perks but also for the tasty kick
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About the Radiant Root The Radiant Root is a food blog dedicated to providing delicious, plant-based, gluten-free, and dairy-free recipes for breakfast, lunch, and dinner. Our recipes are perfect for people who are looking to incorporate more vegetables into their diet, or who have gluten or dairy sensitivities. We also have a variety of recipes
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If you are looking for some new things to do with avocado you have come to the right place! Check out these seasoned keto and gluten-free baked avocado egg boats. If you’re seeking a delectable yet nutritious breakfast that’s quick to prepare, then avocado egg boats are your answer! This recipe ingeniously melds the velvety
This hearty lupini beans salad features kale, carrots, roasted beets, and avocado topped with a bright, tangy, herbaceous dressing. This salad is packed with flavor and nutrition. So it’s the perfect light lunch or complement to your dinner. The combination of lupini beans, avocado, roasted beets, kale, and carrots creates a creamy, sweet, nutty, and
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This flavorful prosciutto salad is the perfect complement to a lunch or dinner. The combination of arugula, zucchini, pear, prosciutto, balsamic vinegar, and olive oil is savory and sweet and is sure please your taste buds. This recipe is also gluten and dairy free. Most prosciutto salad recipes will often contain candied walnuts and some
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With this recipe, I wanted to show you a creative way to get more veggies into your day. Plain asparagus may not be the most appealing but adding the savory flavor of turkey bacon can make it taste so great everyone in your family will love it. Read on to learn how to make asparagus
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Bored with your regular spinach salad? Make your salad shine with this delicious homemade raspberry vinaigrette. Read on to learn how to make this dairy and gluten-free spinach raspberry salad. When you think of how to eat raspberries the first thing that may come to mind is eating them by the handful as a snack
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Looking for an easy way to make acorn squash taste great? Check out this four-ingredient air fryer acorn squash recipe that will make a garlicky and seasoned delicious side dish for your next meal. Disclaimer: Some of these links are affiliate links, this means when you sign up or purchase from these links we may
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