Search Results for: salads

Frozen Artichoke Hearts Recipe: A close up of a white bowl containing the seasoned roasted artichoke hearts. It reads “Frozen Artichokes Hearts Recipe.” | nutrition in artichoke hearts | The Radiant Root

Crispy Roasted Frozen Artichoke Hearts Recipe with Ginger Garlic

Tantalize your taste buds with this frozen artichoke hearts recipe featuring the zesty and savory flavors of ginger and garlic roasted to crispy perfection. Craving a flavorful, crispy snack that is dairy and gluten free? Look no further than this Crispy Roasted Frozen Artichoke Hearts Recipe. Artichoke hearts can be a pain to prepare. So […]

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Sauteed butternut squash main photo shows a close up of a white bowl containing the finished butternut squash and arugula saute. In the lower left corner it reads “Sautéed Butternut Squash.” | sauteed butternut squash | The Radiant Root

Sauteed Butternut Squash and Arugula

Savor the flavors of winter with our delightful Sauteed Butternut Squash recipe! With a burst of butternut squash, garlic, and herbs for a sweet, nutty, and savory dish that is warm and comforting. Sick of the same old roasted butternut squash? A new and exciting way to enjoy this winter veggie is cooking it on

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Red cabbage stir fry main photo. It shows a close up of a pan with the finished red cabbage and butternut squash stir fry on the stove top. Below in the left lower corner it reads “Red Cabbage Stir Fry.” | red cabbage stir fry | The Radiant Root

Red Cabbage Stir Fry with Butternut Squash

Savor a vibrant Red Cabbage Stir Fry with butternut squash, garlic, and herbs. Easy, nutrient-dense, and bursting with flavors. Forget the stereotype of bland cabbage! On the surface, cabbage might not be one of the most appealing foods, but add the right spices and you have a flavorful dish that will make you love this

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Cucumber Beetroot Salad recipe instruction photos 11 of 11 : A close of a wooden table with the medium mixing bowl showing the completed salad dressed in the tahini dressing with the salad tongs sitting in the bowl. | is a beet a vegetable | The Radiant Root

Cucumber Beetroot Salad with Lemon Tahini Dressing

For those craving a palate-pleasing symphony of flavors and a burst of vibrant colors, Cucumber Beetroot Salad is the ideal choice – a fusion of roasted beets, fresh cucumbers, and creamy tahini dressing that’s as delicious as it is nutritious. I love beets, not just for their nutritional perks but also for the tasty kick

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At the top it reads “The Radiant Root.” There is a wooden table with a white bowl containing the finished guacamole with a lime and cilantro leaf sticking out of it sitting on wooden table. In the lower left corner it reads “Food Processor Guacamole.” | basic guacamole recipe | The Radiant Root

4 Ingredient Food Processor Guacamole

Food processor guacamole is a recipe that features just four ingredients. This kitchen tool has helped me create an easy guacamole recipe that will give you a tasty creamy snack that is both gluten and dairy-free. If you are looking for an innovative and exciting way to make your guacamole you have come to the

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A white plate with avocados filled with eggs and spices and a sign that says Avocado Egg Boats Recipe | Avocado Egg Boats | The Radiant Root

Avocado Egg Boats

If you are looking for some new things to do with avocado you have come to the right place! Check out these seasoned keto and gluten-free baked avocado egg boats.  If you’re seeking a delectable yet nutritious breakfast that’s quick to prepare, then avocado egg boats are your answer! This recipe ingeniously melds the velvety

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A close up photo of a white plate containing cooked spinach meatballs containing grass-fed beef, shredded carrots, chopped spinach, white onion, oregano, and basil. Below there is a green border that says “Spinach Meatball” | spinach meatball recipe | The Radiant Root

Spinach Meatball with Garlic

Check out this spinach meatball recipe made with grass-fed lean ground beef and nutrient-rich featuring spinach, carrots, onions, spices garlic, oregano, and basil. This recipe also offers an egg-free, gluten-free, and dairy-free option for anyone with sensitivities. This meatballs with spinach recipe was adapted from traditional Italian meatball recipes containing spices like garlic, oregano, and

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A white bowl on a wooden table with a tossed and dressed salad containing lupini beans, roasted beets, shredded carrots, and avocado topped with a salad dressing consisting of olive oil, parsley, shallots, lemon zest, dry mustard, and lemon juice. It reads “Lupini Beans Salad” in the bottom left corner. | Lupini beans salad | The Radiant Root

Lupini Beans Salad

This hearty lupini beans salad features kale, carrots, roasted beets, and avocado topped with a bright, tangy, herbaceous dressing. This salad is packed with flavor and nutrition. So it’s the perfect light lunch or complement to your dinner. The combination of lupini beans, avocado, roasted beets, kale, and carrots creates a creamy, sweet, nutty, and

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There is a wooden table with a large clear glass bowl containing coleslaw with purple and green cabbage, carrots, coconut cream, apple cider viengar, and Italian seasoning next to that is a small serving white bowl containing some of the coleslaw with a metal fork. It is sitting on top of a blue and white checkered dish towel. At the bottom left corner it reads “Whole30 Coleslaw.” | Whole30 coleslaw | The Radiant Root

Whole30 Coleslaw (No Mayo)

Looking for a delicious and healthy Whole30 coleslaw recipe? This purple cabbage slaw uses simple ingredients and a creamy coconut cream dressing that is the perfect balance of tangy and sweet. It’s a great side dish for any summer barbecue or potluck! Coleslaw is one of my favorite go-to foods in the summer. I’m not

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A close of up finished recipe of the balsamic roasted broccoli on a baking sheet with the words "The Radiant Root" in white font with green outline | Roasted Balsamic Broccoli | The Radian Root

Roasted Balsamic Broccoli

Looking for a healthy and delicious side dish that’s easy to make? Try our roasted balsamic broccoli recipe, featuring tender broccoli florets, caramelized onions, and tangy balsamic vinegar. Roasting is one of my favorite ways to make veggies. There is nothing better than popping a raw veggie into the oven and getting out a flavorful

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